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Restaurant of India MAYUR /भारतीय मयूर रेस्टोरेंट

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Meals in Mayur Indian Restaurant are prepared according to original recipes royal cuisine Moghal dynasty, which ruled India for centuries. Therefore, the names of some dishes named after the Queen of Indian kings and princesses.

This cuisine is called Mughlai and it is very spicy, aromatic and has a wonderful oriental taste.

Our chief cook / हमारे महाराज

Sefkuchar

 

 

"The chefs in our restaurant are exclusively native Indians with rich experience in the field.

Our chef, Mr. Harbhajan Singh Bitte is from North India from the Punjab.

Under his baton meals are prepared in the spirit of the cuisine of northern India."

Tandoor Oven / तन्दूर,

Pec tandoor

"In our restaurant we use for cooking some meals since 1978 tandoor oven. The heat for a tandoor was traditionally generated by a charcoal or wood fire, burning within the tandoor itself, thus exposing the food to live-fire, radiant heat cooking, and hot-air, convection cooking, and smoking by the fat and food juices that drip on to the charcoal.Temperatures in a tandoor can approach 480°C (900°F), and it is common for tandoor ovens to remain lit for long periods to maintain the high cooking temperature. The tandoor design is something of a transitional form between a makeshift earth oven and the horizontal-plan masonry oven. The tandoor is used for cooking certain types of Iranian, Afghan, Pakistani and Indian foods such as tandoori chicken, chicken tikka and bread varieties like tandoori roti and naan. 

Meat Halal / Helal et / لحم حلال

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"Our restaurant exclusively offers dishes prepared from fresh meat in accordance with Halal Muslim tradition and it meets Muslims requirements and is approved by Islam."

In our restaurant you should pay by vouchers: Ticket Restaurant, Gastrotour/Sodexho, Cheque Dejenéur

In our restaurant you should pay by credit cards: Maestro, Master Card/Eurocard, Visa, Electron, Diners Club, American Express

What you can order in our restaurant? Company parties, family celebrations, weddings, rauts, representative events, catering services.

Additional services: Meals are prepared for you in indian oven TANDOOR... indian music...barrier free entrance.

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PANIER MAKHANY - 180,00 CZK

Home made chees in indian wise style in tomatoo-cream sauce

CHANA MASALA - 195,00 CZK

Boiled chick peas in indian wise style with fresh vegetables and indian spice

FISH MASALA - 295,00 CZK

Solomon cubes with tomatoes and onion in indian wise style.

LAMB KADAHI - 395,00 CZK - CHIEFCOOK SPECIALITY !!!

Lamb cubes with fresh vegetable with coriander, soja and tomatoo sauce (not hot, North India speciality)

Indická restaurace MAYUR je pro Vás otevřena bez přerušení již od roku 1978 a nachází se v samém centru Prahy u Václavského náměstí ve Štěpánské ulici.

Jídla v indické restauraci MAYUR jsou připravena podle receptur královské kuchyně Moghalské dynastie, která vládla v Indii po celá staletí. Proto názvy některých jídel nesou jména indických králů, královen a princezen.

Tato kuchyně je proto nazývána MUGHLAI, je silně kořeněná, aromatická a fantastické orientální chuti.

Mayur

Mayur Indian Restaurant is open continuously since 1978 and is located in the center of Prague near Wenceslas Square in St. Stephen's Street.

Meals in Mayur Indian Restaurant are prepared according to original recipes royal cuisine Moghal dynasty, which ruled India for centuries.

Therefore, the names of some dishes named after the Queen of Indian kings and princesses.

This cuisine is called Mughlai and it is very spicy, aromatic and has a wonderful oriental taste.

krevety

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